A Guide to Cheese Boards

Assembling a Cheese Board

It’s the time of year for parties and potlucks and gatherings, which, of course, means that cheese boards abound.  I flock to cheese boards whenever they are available. It is my firmly held belief that all occasions are appropriate for a cheese board.  I love that they are easy to prepare ahead of time, people … Continue reading A Guide to Cheese Boards

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Baked Caramelized Onion Dip

Baked Caramelized Onion Dip

Can we take a minute to talk about caramelized onions? Is there a food more delicious than the caramelized onion? With just a little bit of heat, and a not-so-little-bit of time and butter, the humble onion transforms into golden slivers of goodness with all of the onion flavor and none of the bite. Sweet, … Continue reading Baked Caramelized Onion Dip

Homemade Boursin

I'd like to introduce to you my new favorite thing. Homemade Boursin. It's the easiest, quickest, most crowd-pleasing appetizer I've ever made. Perfect for holidays, parties, and any kind of get-together where food is appreciated. Boursin has serious fans. And for good reason. It's a mild, soft cheese with all the herby, garlicy goodness you've … Continue reading Homemade Boursin