Black Bean Tostadas

Black Bean Tacos | An easy, healthy, vegetarian tostada that’s perfect for Meatless Monday and will get you geared up for Taco Tuesday. Smashed black beans and cheese get baked on a corn tortilla, then slathered in sour cream and topped with homemade corn salsa.

Whew! It makes for a whirlwind when the Derby and Cinco de Mayo fall on the same weekend. We had lots of activities and the Derby! Did you watch? It was the most exciting I have ever seen! I’ve decided that we need to have Derby parties in future years and also to always make […]

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Sheet Pan Chicken Fajitas

Sheet Pan Chicken Fajitas

If you can fit your whole dinner on a single sheet pan, you are winning at LIFE. For this sheet pan dinner, marinated strips of chicken and bell pepper and onions get tossed on a sheet pan and charred up in the oven for a totally satisfying fajita! If you’re in a pinch and a […]

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Restaurant-Style Salsa

Homemade Restaurant-Style Salsa

Many a time in my life, I have sat in a Mexican restaurant filling up on chips and salsa long before my meal has arrived. I have even sometimes been the obnoxious person who requests salsa refills after the waiter has stopped offering them and the thought has crossed my mind that this restaurant is for sure losing money on me. But I […]

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30 Minute Black Bean Soup

We have a salsa problem in our house. We continue to buy new jars of salsa, open them, eat 75% of the salsa, put the unfinished jar in the fridge, and restart the cycle. Which means our fridge is constantly filling up with mostly-empty salsa jars. Corn salsas, chipotle salsas, regular chunky salsas, green salsas. […]

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Creamy Mexican Corn Dip

Be still my Midwestern heart: This dip has corn and sour cream and mayonnaise and LOTS of shredded cheese all in one place! But is this a corn dip with mayo in it or a mayo dip with corn in it? That I will leave for you to decide, dear reader, while I load up […]

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Chorizo Nachos with Mango Pico de Gallo

White Cheddar Chorizo Nachos with Mango Pico De Gallo

Chorizo nachos! These are the best. One of my favorites. A year-round source of feasting and a fiesta on a sheet pan. I don’t know about you, but I could eat a troubling number of nachos. An irresponsible amount of nachos. When thinking about the most laid-back of all foods, I can’t think of a […]

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Smashed Black Bean Tacos with Creamy Jalapeño Slaw

Smashed Black Bean Tacos with Creamy Jalapeno Slaw

I have a hard time knowing what to eat this time of year. There are so many feasts to be had between Thanksgiving and New Years that it feels like you’re either prepping for the next big meal, or chipping away at the leftovers from the last big meal. Woe is the day that you […]

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Beer-Braised Chipotle Chicken Tacos with Avocado-Lime Crema

Do you ever make a recipe and then wonder how you’ve lived your whole life without it? This is one of those meals for me.  So many of my favorite things all in one place – chipotle chicken marinade! beer-braised meat! avocado-lime crema! TACOS!  I genuinely don’t know what I did before this. Something I […]

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Sheet Pan Quesadillas

Quesadillas seem to be the underdogs when it comes to homemade Mexican, and I have a sneaking suspicion it’s due to the fact that they can be a total pain to make – what with the last-minute assembly and batch-cooking in a skillet.  BUT. Did you know your standard size sheet pan can fit four […]

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Mexican Breakfast Casserole

If you are a fan of make-ahead breakfasts that can be assembled the night before and feed a crowd, here is a recipe to add to your breakfast/brunch casserole arsenal! I should also tell you that there is chorizo in this. I’ve previously declared sausage the most perfect meat, but I think chorizo takes that […]

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