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(The Easiest!) Asian Noodles

Really good, really basic Asian noodles that can be ready in 15 minutes, use pantry ingredients, and go with all your favorite Asian dishes.
Prep Time5 mins
Cook Time10 mins
Total Time15 mins
Course: Dinner
Cuisine: Chinese
Servings: 6
Author: Mandy Jackson

Ingredients

  • 1 pound spaghetti
  • 1/3 cup soy sauce
  • 1 tablespoon chili oil
  • 1 tablespoon honey or white sugar
  • 2 teaspoons sesame oil
  • 2 tablespoons unsalted butter
  • 2 garlic cloves, minced

Directions

  • Cook the noodles according to package directions.
    Meanwhile, add the soy sauce, chili oil, honey, sesame oil, butter, and garlic to a large bowl.
    Drain the noodles and add to the bowl while they’re still steaming hot. Toss to combine and fully melt the butter. Let sit for a few minutes so the noodles can soak up the sauce. Then toss again and serve hot!
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